|  home | feedback | help          
chefs rising home
morou home
revue home
rising stars
September 2003 WASHINGTON, D.C.

Inspired by his Ivory Coast childhood, Morou is not afraid to take culinary risks. Take yourself on a flavor safari with this chef’s dishes, which meld African spices, French techniques, and American ingredients. The result is unusual food that is rich in both tastes and textures. No wonder Morou’s making a big impact on the rise of fine D.C. cuisine.

 Sign up for our newsletters!|Print this page|Email this page to a friend
 QuickMeals   Chefs   Rising Stars   Hospitality Jobs   Find a School   Wine   Community   Features   Food Events   News   Ask the Experts   Tickets   Cookbooks
About Us | Career Opportunities | Media Kit | StarChefs in the News | Site Map
Please help keep StarChefs a free service by displaying our button on your website. Click here for details.
  Copyright © 1995-2014 StarChefs. All rights reserved.  | Privacy Policy