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Cookbooks

French Culinary Institute's Salute to Healthy Cooking: From America's Foremost French Chefs French Culinary Institute's Salute to Healthy Cooking: From America's Foremost French Chefs
Paperback, 320 pages
Rodale Press, November 2001
Dessert Circus at Home: Fun, Fanciful, and Easy-to-Make Desserts by J. Torres Dessert Circus at Home: Fun, Fanciful, and Easy-to-Make Desserts
Hardcover, 304 pages
William Morrow, 1999
Dessert Circus: Extraordinary Desserts You Can Make at Home by J. Torres Dessert Circus: Extraordinary Desserts You Can Make at Home
Hardcover, 335 pgs
Published by William Morrow, 1998

Jacques Torres explains it all in clear, plain language, like a teacher at your side. Revel in Homemade Peanut Butterc Cups. How about Decorative Shortbread Cookies or Old-fashioned Macaroons? But that's not all. Jacques has included recipes for all his signature desserts. Every recipe is accompanied by a color photograph of the finished dessert and step-by-step photographs where appropriate.


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