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Chefs Chris Schlesinger
The Back Eddy
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1 Bridge Road
Westport, MA 02790
(508) 636-6500
(508) 636-3615 fax
Chef/Owner: Chris Schlesinger

Cuisine: Seafood, BBQ, Live fire grilling

Specialties: Local raw bar and seafood, BBQ, chowders, steamers, fish and chips and margaritas and summer sangria.

Price Range:
Appetizers: $5.00-$9.50
Sandwiches and BBQ: $6.00-$16.00
Entrées: $14.00-$39.00

Hours of Operation:
Closed Monday through Wednesday
Thursday and Friday: Dinner only from 5 pm to 10 pm
Saturday and Sunday: Lunch and Dinner from 12 pm to 10 pm

Summer Hours:
Monday and Tuesday: 5:00 pm till 10:00 pm
Wednesday through Sunday: Noon till 10:00 pm

Reservation Policy: Our policy on Reservations states that we accept them for parties of 6 or more on a limited basis, otherwise the restaurant is seated on a first come, first served basis.


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