search
Loading
|  home | feedback | help          
StarChefs
features Holiday Dinner with Charlie Palmer










biography
interview
restaurants
cookbooks
 
 




Cookbooks

Art of Aureole
by Charlie Palmer and Judith Choate,
Ten Speed Press, May 2003

Charlie Palmer's Casual Cooking:
The Chef of New York's Aureole Restaurant
Cooks for Family and Friends

by Charlie Palmer and Judith Choate,
William Morrow & Co., January 2001

Great American Food
by Charlie Palmer and Judith Choate,
Random House, September 1996

 

 


  

 Sign up for our newsletters!|Print this page |Email this page to a friend
 QuickMeals Chefs Rising Stars Hospitality Jobs Find a School Wine Community Features Food Events News Ask the Experts Tickets Cookbooks
 
About Us | Career Opportunities | Affiliate Program | Portfolio| Media Kit | StarChefs in the News
Please help keep StarChefs a free service by displaying our button on your website. Click here for details.
  Copyright © 1995-2009 StarChefs. All rights reserved. | Privacy Policy