features Holiday Dinner with Charlie Palmer










biography
interview
restaurants
cookbooks
 
 




Cookbooks

Art of Aureole
by Charlie Palmer and Judith Choate,
Ten Speed Press, May 2003

Charlie Palmer's Casual Cooking:
The Chef of New York's Aureole Restaurant
Cooks for Family and Friends

by Charlie Palmer and Judith Choate,
William Morrow & Co., January 2001

Great American Food
by Charlie Palmer and Judith Choate,
Random House, September 1996