Posted by Beth Feehan on February 22, 2001 at 18:56:28:
I'm glad to see you posted such a question. The US is so behind in noticing this science which already infiltrates our food supply. We should be able
to choose whether or not we eat the foods that are altered AT MINIMUM, the same way we read labels to see the fat content etc. I encourage your organization to
rally behind the movement and put some weight into getting the Right to Know food act passed. There is too much control of the food supply in too few hands.
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