Submitted By: Jackie Musil

Pasta with Zucchini and Ham

Ingredients:

• 1 1/2 cups uncooked pasta, such as rotini
• 2 tbls. olive oil
• 1/2 cup carrots, finely chopped
• 1/2 cup onion, chopped
• 2 cups zucchini, sliced
• 2 cups ham, cut into cubes
• 1/2 cup crushed pineapple, drained

Cook pasta according to package directions. Drain.
Heat oil in large skillet and add carrots and onion.
Saute 2 to 3 minutes.
Add sliced zucchini and cook 5 minutes longer.
Stir in ham and pineapple and turn off heat. Gently combine the ham mixture and the pasta.