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New World Kitchen: Latin American and Caribbean Cuisine
by Norman Van Aken with Janet Van Aken

Hardcover - 352 pages
(April 2003) Ecco Press

more info on this Star Cookbook

Norman's New World Cuisine
by Norman Van Aken with John Harrison

Hardcover - 320 pages
(November 1997) Random House

Norman Van Aken's Feast of Sunlight:
200 Inspired Recipes from the Master of New World Cuisine

by Norman Van Aken

Paperback - 320 pages
(July 1997) Harvard Common Pr

The Great Exotic Fruit Book

by Norman Van Aken with John Harrison

(July 1995) Ten Speed Press

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