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 The Whole World Loves Chicken Soup Hardcover Publication date: October 1, 1995 Paperback edition: Fall 2000 Published by Warner Books  Gathered
during years of travel and conversations with cooks, the recipes reflect
intriguing differences and similarities in chicken soups the world over.
And yes, the whole world does love chicken soup; almost all cultures regard
it as a truly nurturing food of fragrant comfort and homey warmth. Grouped geographically, the recipes range from the classic clear and golden Jewish soup of Eastern Europe to a creamy rose- colored Shorabit Addas, or Arabian Red Lentil Soup with Chicken; from hearty New England Chicken and Corn Chowder to a fiery Chicken Pepper Pot Soup and a lusty Italian Green Minnestrone with Chicken and Pesto. And the author also includes instructions for making dumplings, won-tons, noodles of many nations, and appetizing garnishes. More than just a cookbook, this wonderful volume offers charming chicken soup ancedotes from such diverse personalities as Ed Koch, Geoffrey Beene, Yasir Arafat and Nell Newman, daughter of screen idol Paul Newman, who divulges her father's chicken soup habits and describes his favorite recipe. --Order Mimi Sheraton's CookBook --Visit StarChefsCookBook Store Mimi Sheraton's: [ Home Page ][ Interview ][ Recipes ][ Cookbook ] Main Menu | Recipe Search | Newsgroups | Rumbles & Murmurs | Culinary Careers QuickMeals | Secret Ingredients | Help Wanteds | Archives | Feedback Copyright © 1996 Boiling Water, Inc. All rights reserved. |
