Steaks in Red Wine

Thin Steaks with Tomatoes and Olives

Steak Beaujolaise

Veal and Artichokes Baked Casserole

Poached Chicken Breast with Green Sauce

Fish in Sauce

Fish with Green Peppercorns and Blue Cheese

Chicken Marinated in Oil and Lemon

Breast of Chicken Piccata

Chicken and Broccoli

Shrimp in Garlic Sauce

Shrimp Capri

Pollo Alla Cacciatore

Chicken with Egg and Lemon Sauce

Cavatelli with Broccoli and Sauce

Veal Chops with Capre Sauce

Veal in Basil Sauce

Chicken à la Theresa

Chicken alla Valdostana

Shrimp Stuffed Trout

Stufato (Beef in Red Wine)

Steak Alla Pizzaiola

Steak Pizziolla

Pork Chops with Peppers & Wine

Leg of Lamb - Boned or Butterflied

Merluzzo in Bianco (Poached Whiting)

Mullet En Papollotes with Fennel

Dried Cod Napoletana

Squid, Fennel and Avacado Salad

Shrimp Rigatoni

Scampi Provençale


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