Steaks
in Red Wine
Thin Steaks with Tomatoes
and Olives
Steak Beaujolaise
Veal and Artichokes Baked
Casserole
Poached Chicken Breast
with Green Sauce
Fish in Sauce
Fish with Green Peppercorns
and Blue Cheese
Chicken Marinated in Oil and
Lemon
Breast of Chicken Piccata
Chicken and Broccoli
Shrimp in Garlic
Sauce
Shrimp Capri
Pollo Alla Cacciatore
Chicken with Egg and Lemon Sauce
Cavatelli with Broccoli
and Sauce
Veal Chops with Capre Sauce
Veal in Basil Sauce
Chicken à la Theresa
Chicken alla Valdostana
Shrimp Stuffed Trout
Stufato (Beef in Red Wine)
Steak Alla Pizzaiola
Steak Pizziolla
Pork Chops with Peppers & Wine
Leg of Lamb - Boned or Butterflied
Merluzzo in Bianco (Poached Whiting)
Mullet En Papollotes with Fennel
Dried Cod Napoletana
Squid, Fennel and Avacado Salad
Shrimp Rigatoni
Scampi Provençale
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