Lynne Rossetto Kasper
Host of The Splendid Table
produced by Minnesota Public Radio and Tom Voegeli Productions,
distributed by Public Radio International




About Lynne: The James Beard Foundation calls Lynne, "a riveting storyteller, who combines deep scholarship with contagious passion for her subject." She creates theatrical events in her lectures on northern Italian food and culture throughout the country... Biography


 New from Lynne Rossetto Kasper
 The Italian Country Table

  -buy this book

  "I found more great ideas in the first ten minutes I spent with The Italian Country Table than in all the other cookbooks I've looked at all year." - Mark Bittman (author of How to Cook Everything and co-author of Jean-Georges: Cooking at Home with a Four Star Chef)


Recipes from Lynne's Cookbooks
-Salad of Green Tarts & Red Onions
-Tuscan Mountain Supper
-Early Autumn Vegetable Roast
-Chocolate Polenta Pudding Cake
-Brown Crusty Fillets of Fish
Visit Lynne's Corner:
Read listener's culinary questions and Lynne's answers from public radio's food program The Splendid Table
Visit Lynne's Corner
E-mail Lynne

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