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This
Month
Recipe
Chef/Cookbook Author
1
Seared Sea Scallops with Avocado Relish and Jicama Salad
Robert Del Grande
2
Braised Veal Shanks
Minnie Giraldi
3
Gravlax with Black Mustard
Marcus Samuelsson
4
Oven Roasted Shrimp with Toasted Garlic and Red Chile Oil
Bobby Flay
5
Biscotti
Todd English
6
Grilled Sea Bass with Orange and Red Onion Sauce and Citrus Couscous
Hans Röckenwagner
7
Spaghetti alla Carbonara
Minnie Giraldi
8
Roasted Asian Pear
Jean-Georges Vongerichten
9
Baby Chicken and Squash Casserole with Rosemary
Daniel Boulud
10
Pasta from Hell
Chris Schlesinger
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