FRIDAY, JUNE 9
8:30 am - 9:45 am*
T100 Meet the Masters-Discovering Your Recipe for Success
10:00 am - 10:45 am
101 Bistro Classics
Jacques & Claudine Pépin
102 Haute Potatoes
Thomas Keller
103 Barbecue Secrets
Steven Raichlen
104 Champagne Primer
Mary Ewing Mulligan
105 Que Syrah, Syrah
Danny Meyer
106 Secrets of the Rhône
Elin McCoy
107 Beyond Chardonnay & Merlot
John Frederick Walker
108 Summer Wines
Joshua Wesson
109 Basic Wine Speak
Andrea Immer
10:45 am - 11:30 am*
PT1 Private Restaurant
Trade Grand Tasting
11:00 am - 12:00 noon
RT1 Tenth Anniversary '90
Bordeaux & California Reds
11:30 am - 1:00 pm
GRAND TASTING
12:30 pm - 1:45 pm*
T200 Help Wanted:
Hiring and Training Strategies
for Today's Labor Market
1:45 pm - 2:45 pm
RT2 Sassicaia: A Spectacular
Tasting of Eight Vintages
2:00 pm - 2:45pm
201 Every Day Is a Party
Emeril Lagasse
202 Three-Star Surprises
Patricia Wells
203 Chinese-Hot & Spicy
Barbara Tropp
204 The Cheese Course
Judith Hill, Steven Jenkins
& Andrea Immer
205 Champagne Primer
Mary Ewing Mulligan
206 Noteworthy New Zealand Wines
Rory Callahan
207 Que Syrah, Syrah
Danny Meyer
208 Summer Wines
Joshua Wesson
209 Portuguese Gems
Bartholomew Broadbent
210 Spanish Sherry & Tapas
Steven Olson
3:30 pm - 4:15 pm
301 Pastas of Emilia-Romagna
Mario Batali
302 Three-Star Surprises
Patricia Wells
303 Ultimate Chocolate Tarts
Claudia Fleming
304 Portuguese Gems
Bartholomew Broadbent
305 Buying Wine at Auction
Ursula Hermacinski
306 Australian All-Stars
Dan Philips
307 Spanish Sherry & Tapas
Steven Olson
308 Noteworthy New Zealand Wines
Rory Callahan
309 The World of Pinot Noir
Larry Stone
310 The Eclectic Table
Stephen Scoble
3:30 pm - 4:45 pm*
T300 Online Operators:
How "dot.coms"
Are Revolutionizing Your Restaurant
4:30 pm - 6:00 pm
RT3 A Historic Tasting of Louis Martini Wines
4:30 pm - 6:15 pm
GRAND TASTING
SATURNDAY, JUNE 10
9:00 am - 9:45 am
401 Every Day Is a Party
Emeril Lagasse
402 Spanish Feast
Bobby Flay
403 Ultimate Chocolate Tarts
Claudia Fleming
404 Basic Wine Speak
Andrea Immer
405 Italy's Rustic Reds
Mary Ewing Mulligan
406 Wines with Spicy Food
Joshua Wesson
407 Buying Wine at Auction
Ursula Hermacinski
408 Australian All-Stars
Dan Philips
409 The World of Pinot Noir
Larry Stone
9:00 am - 10:00 am
RT4 Eight Vintages of Taittinger
Comtes de Champagne Blanc
de Blancs
10:30 am - 11:15 am
501 Bistro Classics
Jacques & Claudine Pépin
*American Express Restaurant Trade Program for
Restaurant Trade Attendees Only
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502 Haute Potatoes
Thomas Keller
503 Barbecue Secrets
Steven Raichlen
504 Italy's Rustic Reds
Mary Ewing Mulligan
505 Secrets of the Rhône
Elin McCoy
506 Beyond Chardonnay & Merlot
John Frederick Walker
507 Meritage: The Ultimate Blends
Larry Stone
508 Wines with Spicy Food
Joshua Wesson
509 What's Hot in Spain
Andrea Immer
510 Wine in Cyberspace
Ursula Hermacinski
11:30 am - 12:30 pm
RT5 Classic Burgundies of
Maison Louis Jadot
11:30 am - 12:45 pm*
T400 Wine Tasting 101:
Teaching Your
Staff to Pour Profits
11:30 am - 1:30 pm
GRAND TASTING
2:00 pm - 2:45 pm
601 Spanish Feast
Bobby Flay
602 A Taste of Texas
Robert Del Grande
603 Mexican-Quick & Easy
Zarela Martinez & Aaron
Sanchez
604 The Cheese Course
Judith Hill, Steven Jenkins
& Andrea Immer
605 New World vs. Old World
Dan Philips
606 Tequila: The New Sipping Spirit
Steven Olson
607 Best of the Grand Tasting
Madeline Triffon
608 Best Microbrews
Rory Callahan
609 Good Wine with Great Barbecue
Danny Meyer
610 Wine in Cyberspace
Ursula Hermacinski
2:00 pm - 3:00 pm
RT6 Cult and Boutique
Vintage Ports
3:00 pm - 3:45 pm*
T500 Private Tasting Notes:
The Grand Tasting Pavilion
3:30 pm - 4:15 pm
701 Pastas of Emilia-Romagna
Mario Batali
702 A Taste of Texas
Robert Del Grande
703 Mexican-Quick & Easy
Zarela Martinez & Aaron
Sanchez
704 New World vs. Old World
Dan Philips
705 Great California Cabernet
Elin McCoy
706 South Africa's New Stars
John Frederick Walker
707 Tequila: The New Sipping Spirit
Steven Olson
708 Best Microbrews
Rory Callahan
709 Good Wine with Great Barbecue
Danny Meyer
3:45 pm - 4:30 pm*
PT2 Private Restaurant
Trade Grand Tasting
4:30 pm - 5:30 pm
RT7 Great Wines
of Beringer Estates
4:30 pm - 6:15 pm
GRAND TASTING
SUNDAY, JUNE 11
10:30 am - 11:15 am
801 Chinese-Hot & Spicy
Barbara Tropp
802 Great California Cabernet
Elin McCoy
803 South Africa's New Stars
John Frederick Walker
804 What's Hot in Spain
Andrea Immer
10:30 am - 12:00 noon
805 Classic Cook-Off
Sissy Biggers
10:30 am - 11:30 am
RT8 Ten Vintages of
Chateaux Pichon Lalande
12:30 pm - 2:00 pm
GRAND TASTING
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