Pastas of Emilia-Romagna
Mario Batali

A Taste of Texas
Robert Del Grande

Spanish Feast
Bobby Flay

Ultimate Chocolate Tarts
Claudia Fleming

The Cheese Course
Judith Hill with Steven Jenkins
& Andrea Immer

Haute Potatoes
Thomas Keller

Every Day Is a Party
Emeril Lagasse

Mexican-Quick & Easy

Zarela Martinez & Aaron Sanchez

Bistro Classics
Jacques Pépin & Claudine Pépin

Barbecue Secrets

Steven Raichlen

Chinese-Hot & Spicy
Barbara Tropp

Three-Star Surprises
Patricia Wells

Join Sissy Biggers
as she follows world-renowned Classic chefs from prep to presentation. The competition promises to reveal new ways to use familiar pantry ingredients with creativity and humor in a race against the clock.


Stephen Scoble,
the creative director of Food & Wine Magazine, will present some of the newest directions in the area of tabletop design, as well as viewing new patterns in dinner and glassware. Stephen will demonstrate ways of combining them to create striking, fresh settings.


Main Menu | Recipe Search | Newsgroups | Rumbles & Murmurs | Culinary Careers
QuickMeals | Secret Ingredients | Help Wanteds | Archives | Feedback

Copyright © 2000 StarChefs. All rights reserved.