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FALL VEGETABLE RECIPE
CONTEST
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Enter below to win one of 15 hardcover copies of
James Peterson's VEGETABLES.
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Vegetables
Amazon.com review: "James Peterson's Vegetables is an encyclopedic yet easy-to-read guide to preparing
everything from artichokes and beet greens to plantains and watercress.
It contains more than 300 enticing recipes, many which
use just three or four ingredients.
This is a book about vegetables, but not a vegetarian cook book.
To deliver appealingly intense flavors, Peterson uses chicken broth,
anchovies, prosciutto, or bacon. He also does not skimp on cream or
butter when he feels it is right for a dish."
--Buy This Book
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CONTEST ENTRY FORM
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