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Emeril's New New Orleans
Cooking Collection
appetizers
fried oysters
with tomato corn sauce
entrees
emeril's crawfish cream sauce
over angel hair pasta
emeril's eggplant
and shrimp beignets
steamed mussels
in a fennel pernod broth
wild mushroom and onion steaks
dessert
hawaiian vintage chocolate pecan pie
Emeril's Louisiana Real
& Rustic Collection
salads and salad dressings
fried okra salad
vegetables
brabant potatoes
fish
crispy-fried redfish
lagniappe
spiced butter cookies
Emeril's TV Dinners
Collection
back to the basics
skillet corn bread
vegetable world
vegetable quesadills
with caramelized onion marmalade
and cilantro sour cream
know your birds
emerilized chicken cordon bleu
swingin' sweets
old-fashioned chocolate pudding
Emeril's Creole Christmas
Collection
christmas eve dinner for ten
salad of new potatoes
and roasted walnuts
with warm bacon vinaigrette
new year's day supper family style
jiffy pop firecracker shrimp
chocolate bread pudding with spiced cream
chef's holiday favorites
crawfish quiche
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