GREAT
LOCAL INNS
Series of 2 $150 or $80 per class if available
WEDNESDAY,
JUNE 5, 2002 5:30 to 8:00 PM
PAUL
DEL FAVERO, executive chef of the sophisticated Maidstone
Arms in East Hampton, N.Y., formerly of Nick and Tony,
demonstrates his robust food inspired by Provence and Tuscany
and perfect for glorious summer dinners.
WEDNESDAY,
JUNE 12, 2002 5:30 to 8:00PM
THOMAS
MORAN, executive chef of the elegant Mayflower Inn
in Washington, CT, known for great food and hospitality, demonstrates
dishes from his inspired menu that changes seasonally using indigenous
ingredients from New England and the Atlantic.
De Gustibus HOME
Calendar
View
|
