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SINGLE
SUBJECT "HOW TO" WORKSHOPS
Each class $80
COOK GAME
WEDNESDAY,
MARCH 6, 2002 5:30 to 8:00PM
ARIANE
DAGUIN & GEORGE FAISON, the extraordinary duo of D'Artagnan,
and D'Artagnan Restaurant and Rotisserie and authors of
D'Artagnan's Glorious Game Cookbook will teach us techniques
and appropriate methods for cooking game, wild birds and their
domestic counterparts, as well as their signature duck!
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