Cooking with
David Burke
of the Park Avenue Cafe
1st Edition
Hardcover
Publication date: January 1, 1995
Published by Knopf
Cooking with David Burke is
a book full of energy, enthusiasm, and true culinary invention,
a stunning debut for a fresh and welcome new voice in
American cooking...The Burke style blends the principals
of haute cuisine with French country cooking, American
regional specialties, and ethnic touches. He takes to
new heights the European technique of building a dish,
rather than displaying food flat upon a plate...
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